Fresh, crisp and full of flavor — this Black Bean and Rice Salad (Vegan) is a must-try. Made with rice, black beans, tomatoes and cheddar cheese. Easy s…
This Black Bean and Rice Salad (Vegan) relies on simple, everyday ingredients such as rice cooled, black beans cooked, tomatoes chopped and parsley leaves snipped. It comes together quickly and makes 4 servings, at about 464 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026