How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean and Rice Salad?

You need 8 ingredients. The key ingredients include: 2 cups cooked and cooled brown rice, 1 (15 ounce) can black beans, rinsed and drained, ¼ cup finely chopped green pepper, salt & freshly ground black pepper, to taste, and more.

Is Black Bean and Rice Salad suitable as salads?

Yes, Black Bean and Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean and Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean and Rice Salad Recipe

Name: Black Bean and Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked and cooled brown rice; 1 (15 ounce) can black beans, rinsed and drained; ¼ cup finely chopped green pepper; salt & freshly ground black pepper, to taste; ½ cup fat-free Italian salad dressing; 1 medium tomatoes, seeded and chopped; 8 pitted black olives (optional); 2 tablespoons chopped fresh cilantro

Black Bean and Rice Salad – a delicious recipe with brown rice, black beans, green pepper, salt, Italian salad dressing, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups cooked and cooled brown rice
1 (15 ounce) can black beans, rinsed and drained
¼ cup finely chopped green pepper
salt & freshly ground black pepper, to taste
½ cup fat-free Italian salad dressing
1 medium tomatoes, seeded and chopped
8 pitted black olives (optional)
2 tablespoons chopped fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Salads

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