How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean And Peach Salsa?

You need 8 ingredients. The key ingredients include: 1 cup cooked black beans, drained (and rinsed, if from a can), 1 cup peach, mango or papaya, cut into 1/2-inch dice, 1 small red onion, peeled and minced, 1/2 red bell pepper, minced, and more.

Is Black Bean And Peach Salsa suitable as snacks & appetizers?

Yes, Black Bean And Peach Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean And Peach Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean And Peach Salsa Recipe

Name: Black Bean And Peach Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cooked black beans, drained (and rinsed, if from a can); 1 cup peach, mango or papaya, cut into 1/2-inch dice; 1 small red onion, peeled and minced; 1/2 red bell pepper, minced; 1 tablespoon ground cumin; 1/4 cup fresh lime juice; 1 small chili (or more), preferably habanero, seeded, stemmed, minced; Salt to taste

Black Bean And Peach Salsa – a delicious recipe with black beans, peach, red onion, red bell pepper, ground cumin, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup cooked black beans, drained (and rinsed, if from a can)
1 cup peach, mango or papaya, cut into 1/2-inch dice
1 small red onion, peeled and minced
1/2 red bell pepper, minced
1 tablespoon ground cumin
1/4 cup fresh lime juice
1 small chili (or more), preferably habanero, seeded, stemmed, minced
Salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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