How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean And Lamb Kebabs?

You need 7 ingredients. The key ingredients include: 1 lb lamb leg steaks, cut into 1 inch pieces, 2 tsp chili and garlic paste, 1 tbsp black bean sauce, 2 tbsp Japanese soy sauce, and more.

Is Black Bean And Lamb Kebabs suitable as meat & poultry?

Yes, Black Bean And Lamb Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Black Bean And Lamb Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean And Lamb Kebabs Recipe

Name: Black Bean And Lamb Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lamb leg steaks, cut into 1 inch pieces; 2 tsp chili and garlic paste; 1 tbsp black bean sauce; 2 tbsp Japanese soy sauce; 1 tsp sesame oil; 3 None spring onion, cut into 1 1/2 inch pieces; 1 tsp sesame seeds, toasted

Black Bean And Lamb Kebabs – a delicious recipe with garlic, black bean sauce, soy sauce, sesame oil, spring onion, sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb lamb leg steaks, cut into 1 inch pieces
2 tsp chili and garlic paste
1 tbsp black bean sauce
2 tbsp Japanese soy sauce
1 tsp sesame oil
3 None spring onion, cut into 1 1/2 inch pieces
1 tsp sesame seeds, toasted

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Quick Info

Servings
4 servings
Calories
363 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Black Bean And Lamb Kebabs

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