How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean and Goat Cheese Quesadillas?

You need 9 ingredients. The key ingredients include: 1 can (15 Oz. Size) Black Beans, Rinsed And Drained, 1/2 cups Crumbled Goat Cheese, 1 Medium Tomato Coarsely Chopped, 3/4 cups Frozen Corn, Thawed, and more.

Is Black Bean and Goat Cheese Quesadillas suitable as general?

Yes, Black Bean and Goat Cheese Quesadillas falls under the General category and is a great choice for this type of meal.

How do I store leftover Black Bean and Goat Cheese Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean and Goat Cheese Quesadillas Recipe

Name: Black Bean and Goat Cheese Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 Oz. Size) Black Beans, Rinsed And Drained; 1/2 cups Crumbled Goat Cheese; 1 Medium Tomato Coarsely Chopped; 3/4 cups Frozen Corn, Thawed; 2 Scallions, Coarsely Chopped; 2 teaspoons Dried Oregano; Coarse Salt And Freshly Ground Pepper; 1 Tablespoon Olive Oil; 10 Six- Inch Corn Tortillas

Try this homemade Black Bean and Goat Cheese Quesadillas recipe the whole family will love. Made with Black Beans, Goat Cheese, Tomato and Frozen Corn. …

This Black Bean and Goat Cheese Quesadillas relies on simple, everyday ingredients such as crumbled goat cheese, frozen corn, thawed, scallions, coarsely chopped and dried oregano. It comes together quickly and makes 4 servings, at about 486 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 can (15 Oz. Size) Black Beans, Rinsed And Drained
1/2 cups Crumbled Goat Cheese
1 Medium Tomato Coarsely Chopped
3/4 cups Frozen Corn, Thawed
2 Scallions, Coarsely Chopped
2 teaspoons Dried Oregano
Coarse Salt And Freshly Ground Pepper
1 Tablespoon Olive Oil
10 Six- Inch Corn Tortillas

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Quick Info

Servings
4 servings
Calories
486 kcal
Category
General

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Black Bean and Goat Cheese Quesadillas

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