How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean and Corn Tostada Salad?

You need 13 ingredients. The key ingredients include: 1 (8 ounce) can black beans, drained, 1 (8 ounce) can whole kernel corn, drained, 1 avocado, chopped, 12 red onion, chopped, and more.

Is Black Bean and Corn Tostada Salad suitable as salads?

Yes, Black Bean and Corn Tostada Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean and Corn Tostada Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean and Corn Tostada Salad Recipe

Name: Black Bean and Corn Tostada Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can black beans, drained; 1 (8 ounce) can whole kernel corn, drained; 1 avocado, chopped; 12 red onion, chopped; 1 red pepper, chopped; 2 garlic cloves, minced; ¼ cup lime juice; ¼ cup red wine vinegar; 1 tablespoon chili powder; 1 tablespoon oregano; ¼ teaspoon cayenne; ¼ teaspoon cumin; 1 (10 ounce) bag corn tortilla chips

Black Bean and Corn Tostada Salad

Eats Now Editorial Team · 297 kcal · Salads

Black Bean and Corn Tostada Salad – a delicious recipe with black beans, whole kernel corn, avocado, red onion, red pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Bean and Corn Tostada Salad

How did you like this recipe?

Frequently Asked Questions