How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean And Corn Salsa?

You need 7 ingredients. The key ingredients include: 1 (15 oz.) black beans, drained, 1 (10 oz.) corn, drained, 2 (10 oz.) Rotel tomatoes and chilies, drained, 2 Tbsp. fresh cilantro, coarsely, and more.

Is Black Bean And Corn Salsa suitable as snacks & appetizers?

Yes, Black Bean And Corn Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean And Corn Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean And Corn Salsa Recipe

Name: Black Bean And Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) black beans, drained; 1 (10 oz.) corn, drained; 2 (10 oz.) Rotel tomatoes and chilies, drained; 2 Tbsp. fresh cilantro, coarsely; 1/2 tsp. garam masala or cumin; 1 1/2 tsp. lime juice; 1/2 tsp. salt

Try this homemade Black Bean And Corn Salsa recipe the whole family will love. Made with black beans, corn, tomatoes and fresh cilantro. Easy step-by-st…

This Black Bean And Corn Salsa relies on simple, everyday ingredients such as (10 oz.) corn, drained, fresh cilantro, coarsely, garam masala or cumin and lime juice. It comes together quickly and makes 4 servings, at about 68 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 (15 oz.) black beans, drained
1 (10 oz.) corn, drained
2 (10 oz.) Rotel tomatoes and chilies, drained
2 Tbsp. fresh cilantro, coarsely
1/2 tsp. garam masala or cumin
1 1/2 tsp. lime juice
1/2 tsp. salt

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Quick Info

Servings
4 servings
Calories
68 kcal
Category
Snacks & Appetizers

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