How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean and Corn Salsa?

You need 7 ingredients. The key ingredients include: 1 15 oz (420 grm). can black beans, drained and rinsed, 1 11 oz (308 grm). can corn, drained (I use Niblets or Steam Crisp), 1 16 oz (448 grm). jar or deli-container chunky salsa or pico de gallo, 1 4 oz (112 grm). can diced Ortega chilies, drained, and more.

Is Black Bean and Corn Salsa suitable as snacks & appetizers?

Yes, Black Bean and Corn Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean and Corn Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean and Corn Salsa Recipe

Name: Black Bean and Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 15 oz (420 grm). can black beans, drained and rinsed; 1 11 oz (308 grm). can corn, drained (I use Niblets or Steam Crisp); 1 16 oz (448 grm). jar or deli-container chunky salsa or pico de gallo; 1 4 oz (112 grm). can diced Ortega chilies, drained; 1 4 oz (112 grm). can diced Jalapeno chilies, drained; 8 oz (224 grm). garlic-roasted salsa (pureed-looking type); tortilla chips

Black Bean and Corn Salsa – a delicious recipe with black beans, corn, chunky salsa, chilies, Jalapeno chilies, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 15 oz (420 grm). can black beans, drained and rinsed
1 11 oz (308 grm). can corn, drained (I use Niblets or Steam Crisp)
1 16 oz (448 grm). jar or deli-container chunky salsa or pico de gallo
1 4 oz (112 grm). can diced Ortega chilies, drained
1 4 oz (112 grm). can diced Jalapeno chilies, drained
8 oz (224 grm). garlic-roasted salsa (pureed-looking type)
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bread Bowl Dip
Vegetable Appetizer
Fruit Dip
Curry Dip

Black Bean and Corn Salsa

How did you like this recipe?

Frequently Asked Questions