How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean And Corn Salsa ?

You need 14 ingredients. The key ingredients include: 1 can black beans, drained, 1 can black eyed peas, drained, 1 lg can corn, drained, 1/2 red onion, diced small, and more.

Is Black Bean And Corn Salsa suitable as snacks & appetizers?

Yes, Black Bean And Corn Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean And Corn Salsa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean And Corn Salsa Recipe

Name: Black Bean And Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can black beans, drained; 1 can black eyed peas, drained; 1 lg can corn, drained; 1/2 red onion, diced small; 1 bunch cilantro, chopped, about 1/2 C; 1/2 jalapeno pepper, diced; 1/2 red bell pepper, diced small; 1/4- 1/3 C balsamic vinegar; 2-3T red wine vinegar; 3T cumin; 1T cayenne; Seasoned salt + P; 1-2t garlic powder; 1-2t onion powder

Black Bean And Corn Salsa

Eats Now Editorial Team · 592 kcal · Snacks & Appetizers

Black Bean And Corn Salsa – a delicious recipe with black beans, black eyed peas, corn, red onion, cilantro, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Black Bean And Corn Salsa

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