How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean And Corn Salsa?

You need 8 ingredients. The key ingredients include: 1/4 c. mayonnaise, 1/4 c. ranch dressing, 1 can (19 oz.) black beans, rinsed and drained, 1 can (11 oz.) whole kernel corn, drained, and more.

Is Black Bean And Corn Salsa suitable as snacks & appetizers?

Yes, Black Bean And Corn Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean And Corn Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean And Corn Salsa Recipe

Name: Black Bean And Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. mayonnaise; 1/4 c. ranch dressing; 1 can (19 oz.) black beans, rinsed and drained; 1 can (11 oz.) whole kernel corn, drained; 1 c. quartered grape tomatoes or cherry tomatoes; 1/2 c. chopped red onion; 1 bunch chopped fresh cilantro; 1 t. chopped jalapeno pepper, optional

Black Bean And Corn Salsa – a delicious recipe with mayonnaise, ranch dressing, black beans, kernel corn, quartered grape tomatoes, red onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/4 c. mayonnaise
1/4 c. ranch dressing
1 can (19 oz.) black beans, rinsed and drained
1 can (11 oz.) whole kernel corn, drained
1 c. quartered grape tomatoes or cherry tomatoes
1/2 c. chopped red onion
1 bunch chopped fresh cilantro
1 t. chopped jalapeno pepper, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
356 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Black Bean And Corn Salsa

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