How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean and Avocado Salad?

You need 9 ingredients. The key ingredients include: 2 whole Avocados, Diced, 1/2 Lime, Juiced, 1 whole Medium Tomato, ⅓ cups Rinsed And Drained Black Beans, and more.

Is Black Bean and Avocado Salad suitable as salads?

Yes, Black Bean and Avocado Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean and Avocado Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean and Avocado Salad Recipe

Name: Black Bean and Avocado Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Avocados, Diced; 1/2 Lime, Juiced; 1 whole Medium Tomato; ⅓ cups Rinsed And Drained Black Beans; 1/4 cups Chopped Yellow Onion; 1/4 cups Chopped Cilantro; 1/4 teaspoons White Pepper; 1/4 teaspoons Garlic Salt; ⅓ cups Queso Fresco, Divided

Black Bean and Avocado Salad – a delicious recipe with Avocados, Tomato, Black Beans, Yellow Onion, Cilantro, White Pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 whole Avocados, Diced
1/2 Lime, Juiced
1 whole Medium Tomato
⅓ cups Rinsed And Drained Black Beans
1/4 cups Chopped Yellow Onion
1/4 cups Chopped Cilantro
1/4 teaspoons White Pepper
1/4 teaspoons Garlic Salt
⅓ cups Queso Fresco, Divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
37 kcal
Category
Salads

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