How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bayou Pecan Pie Recipe?

You need 9 ingredients. The key ingredients include: 2 x Large eggs, 3/4 c. corn syrup, 1/2 c. (3 ounces) semisweet chocolate chips, melted, 1 x -Tbsp. butter, melted, and more.

Is Black Bayou Pecan Pie Recipe suitable as baking & desserts?

Yes, Black Bayou Pecan Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Black Bayou Pecan Pie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black Bayou Pecan Pie Recipe Recipe

Name: Black Bayou Pecan Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 x Large eggs; 3/4 c. corn syrup; 1/2 c. (3 ounces) semisweet chocolate chips, melted; 1 x -Tbsp. butter, melted; 1 x -tsp. vanilla extract; 1/4 c. sugar; 1/4 tsp salt; 1 c. pecan halves; 1/2 c. sweetened flaked coconut, toasted One 9-inch chocolate graham cracker piecrust

Black Bayou Pecan Pie Recipe – a delicious recipe with eggs, corn syrup, chocolate chips, butter, vanilla extract, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 x Large eggs
3/4 c. corn syrup
1/2 c. (3 ounces) semisweet chocolate chips, melted
1 x -Tbsp. butter, melted
1 x -tsp. vanilla extract
1/4 c. sugar
1/4 tsp salt
1 c. pecan halves
1/2 c. sweetened flaked coconut, toasted One 9-inch chocolate graham cracker piecrust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1162 kcal
Category
Baking & Desserts

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Black Bayou Pecan Pie Recipe

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