Bitter Lemon

1. 1

   Cut the lemons into pieces, put in a saucepan with the water and bring to the boil.

2. 2

   Reduce the heat and simmer gently for 10-15 minutes, until the fruit is soft.

3. 3

   Add the sugar and stir until dissolved.

4. 4

   Remove from the heat, cover and cool.

5. 5

   Strain before using.

* Per serving · 4 servings · Values may vary.

No additional tips available.