Bistro Chicken Pasta Salad Recipe

Name: Bistro Chicken Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 oz. rotini pasta, uncooked; 2 oz. boneless skinless chicken breast; 1 Tbsp. , divided; 6 cherry tomatoes, quartered; 1/4 cup sun-dried tomato halves, sliced; 1/8 medium red onion, peeled and sliced thinly; 1 fresh basil leaf, chopped; 1 oz. ATHENOS Traditional Feta Cheese, crumbled; 1 cup fresh chopped spinach leaves; 6 asparagus spears; 1 tsp. extra virgin olive oil; 1 tsp. lemon juice Safeway 4 ct For $5.00 thru 02/09; 1/4 cantaloupe, cut into bite-size chunks; 8 fl oz (1 cup) , favorite flavor

Servings: persons

1 oz. rotini pasta, uncooked
2 oz. boneless skinless chicken breast
1 Tbsp. , divided
6 cherry tomatoes, quartered
1/4 cup sun-dried tomato halves, sliced
1/8 medium red onion, peeled and sliced thinly
1 fresh basil leaf, chopped
1 oz. ATHENOS Traditional Feta Cheese, crumbled
1 cup fresh chopped spinach leaves
6 asparagus spears
1 tsp. extra virgin olive oil
1 tsp. lemon juice Safeway 4 ct For $5.00 thru 02/09
1/4 cantaloupe, cut into bite-size chunks
8 fl oz (1 cup) , favorite flavor

1
Cook pasta per package instructions; drain but do not rinse.
2
Brush chicken with 1 tsp.
3
of the dressing.
4
Place on greased rack of broiler pan.
5
Broil 3 to 4 min.
6
on each side or until cooked through.
7
Slice chicken into strips.
8
Toss pasta, cherry tomatoes, sun dried tomatoes, onion, basil and cheese in medium bowl.
9
Place spinach on a serving plate; add pasta and arrange chicken on top.
10
Drizzle with remaining 2 tsp.
11
dressing.
12
Steam asparagus until crisp-tender; drizzle with olive oil, lemon juice and your favorite salt-free seasoning.
13
Serve cantaloupe for dessert.
14
Enjoy meal with a glass of CRYSTAL LIGHT.

158

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 oz. rotini pasta, uncooked, 2 oz. boneless skinless chicken breast, 1 Tbsp. , divided, 6 cherry tomatoes, quartered, and more.

Yes, Bistro Chicken Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bistro Chicken Pasta Salad

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