How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bisquick Topped Salmon Loaf?

You need 16 ingredients. The key ingredients include: 426 g salmon (2 small cans), 1/2 cup 1% fat cottage cheese, 2 eggs, beaten, 1/2 cup onion, chopped, and more.

Is Bisquick Topped Salmon Loaf suitable as seafood?

Yes, Bisquick Topped Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bisquick Topped Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bisquick Topped Salmon Loaf Recipe

Name: Bisquick Topped Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 426 g salmon (2 small cans); 1/2 cup 1% fat cottage cheese; 2 eggs, beaten; 1/2 cup onion, chopped; 1/2 cup sweet pepper, chopped; 1/4 cup celery, chopped; 6 soda crackers, crushed; 2 tablespoons seafood cocktail sauce; 1 tablespoon skim milk; salt and pepper; 1/3 cup olive, sliced; Topping; 1/2 cup Bisquick; 1/4 cup milk; 1 egg; 1 grated carrot

Bisquick Topped Salmon Loaf

Eats Now Editorial Team · 430 kcal · Seafood

Bisquick Topped Salmon Loaf – a delicious recipe with cottage cheese, eggs, onion, sweet pepper, celery, soda crackers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Bisquick Topped Salmon Loaf

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