Bisquick Italian Flatbread Recipe

1. 1

   Preheat oven to 450F.

2. 2

   Mix baking mix and water till thick dough forms.

3. 3

   Let stand 10 min.

4. 4

   Turn dough onto surface well-dusted with baking mix; gently roll in mix to coat.

5. 5

   Shape into ball; knead 60 times.

6. 6

   Pat dough into an 11-inch square on ungreased cookie sheet.

7. 7

   Spread butter or possibly margarine over dough.

8. 8

   Mix remaining ingredients; sprinkle over dough.

9. 9

   Bake 10-12 min or possibly till edges are light golden.

10. 10

    Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.