How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bisquick Cake?

You need 6 ingredients. The key ingredients include: 3 c. Bisquick, 1 c. sugar, 1 c. water, 1/2 c. vegetable oil, and more.

Is Bisquick Cake suitable as baking & desserts?

Yes, Bisquick Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bisquick Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bisquick Cake Recipe

Name: Bisquick Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. Bisquick; 1 c. sugar; 1 c. water; 1/2 c. vegetable oil; 4 eggs; 1 small pkg. instant Jell-O pudding

Bisquick Cake – a delicious recipe with Bisquick, sugar, water, vegetable oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. Bisquick
1 c. sugar
1 c. water
1/2 c. vegetable oil
4 eggs
1 small pkg. instant Jell-O pudding

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
640 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bisquick Cake

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