How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bisquick Blueberry-Banana Muffins?

You need 8 ingredients. The key ingredients include: 1/2 cup banana, mashed, 1/3 cup milk, 2 tablespoons vegetable oil, 1 egg, and more.

Is Bisquick Blueberry-Banana Muffins suitable as baking & desserts?

Yes, Bisquick Blueberry-Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bisquick Blueberry-Banana Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bisquick Blueberry-Banana Muffins Recipe

Name: Bisquick Blueberry-Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup banana, mashed; 1/3 cup milk; 2 tablespoons vegetable oil; 1 egg; 2 cups Bisquick baking mix; 1/4 cup sugar; 1/2 teaspoon ground cinnamon; 1/2 cup frozen blueberries, thawed and drained

Start your day right with this Bisquick Blueberry-Banana Muffins recipe. Made with banana, milk, vegetable oil and egg. Easy step-by-step instructions i…

This Bisquick Blueberry-Banana Muffins relies on simple, everyday ingredients such as banana, mashed, milk, vegetable oil and egg. It comes together quickly and makes 4 servings, at about 202 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bisquick Blueberry-Banana Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1/2 cup banana, mashed
1/3 cup milk
2 tablespoons vegetable oil
1 egg
2 cups Bisquick baking mix
1/4 cup sugar
1/2 teaspoon ground cinnamon
1/2 cup frozen blueberries, thawed and drained

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Quick Info

Servings
4 servings
Calories
202 kcal
Category
Baking & Desserts

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