Warm up with this hearty Bisque Of Mushroom Soup recipe. Made with mushrooms, onion, vegetable stock and butter. Easy step-by-step instructions included.
This Bisque Of Mushroom Soup relies on simple, everyday ingredients such as mushrooms, med. size, med onion, minced, plain flour and lowfat milk. It comes together quickly and makes 4 servings, at about 613 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026