How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bison Meatloaf With Green Chile And Bacon?

You need 12 ingredients. The key ingredients include: 1 1/2 pounds ground bison, 1 cup milk, 1/2 cup Italian seasoned bread crumbs, 1/2 cup chopped green chile peppers, and more.

Is Bison Meatloaf With Green Chile And Bacon suitable as meat & poultry?

Yes, Bison Meatloaf With Green Chile And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bison Meatloaf With Green Chile And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bison Meatloaf With Green Chile And Bacon Recipe

Name: Bison Meatloaf With Green Chile And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds ground bison; 1 cup milk; 1/2 cup Italian seasoned bread crumbs; 1/2 cup chopped green chile peppers; 1/2 cup bacon bits; 1 large egg, beaten; 1 1/2 teaspoons liquid smoke flavoring; 1 teaspoon onion powder; 1/2 teaspoon dry mustard; 1/4 teaspoon garlic powder; 1/4 teaspoon ground sage; 3/4 cup barbeque sauce, or more to taste

Bison Meatloaf With Green Chile And Bacon

Eats Now Editorial Team · 246 kcal · Meat & Poultry

Bison Meatloaf With Green Chile And Bacon – a delicious recipe with ground bison, milk, Italian seasoned bread crumbs, green chile peppers, bacon bits, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Bison Meatloaf With Green Chile And Bacon

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