Bishop'S Brown Derby With Diablo Sauce – a delicious recipe with Brown Derby, ground beef, eggs, English mustard powder, liquid smoke, salt. Easy to follow and perfect for any occasion.
Serves 4
Soups & Stews
Servings:persons
1
For the Diablo sauce:
2
In large sauce pan mix first 7 ingredients.
3
Bring to a boil.
4
In a small pan, melt margarine and gradually add flour, stirring until smooth.
5
Add gradually to sauce mixture until desired thickness is reached.
6
It is best to taste the seasonings as you mix the ingredients so that the sauce is to your desired taste.
7
You may find that you want to increase or decrease certain ingredients to suit your taste.
8
For the Brown Derby:
9
Lightly mix all ingredients and shape into 8 patties.
10
Broil on a grill to your liking.
11
Place on plates and cover with Diablo sauce.
12
This can be served with practically anything on the side.
13
French fries, fried potatoes etc.
14
NOTE: You may lose some of the flavor but the patties are still tasty if cooked inside in a skillet over medium heat.
905
kcal
Calories
52
g
Fat
48
g
Carbs
58
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 20 ingredients. The key ingredients include: Brown Derby, 2 lbs ground beef, 2 eggs, 1 1/2 teaspoons English mustard powder, and more.
Yes, Bishop'S Brown Derby With Diablo Sauce falls under the Soups & Stews category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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