Bishop Hill Corn Fritters Recipe Recipe

Name: Bishop Hill Corn Fritters Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lrg Large eggs; 1/4 c. Lowfat milk; 1/4 c. WATER; 1 Tbsp. BUTTER, melted; 16 ounce Can WHOLE KERNEL CORN, liquid removed (I use the liquid removed juices instead of the water or possibly add in water to the juice to make 1/4 c.); 2 c. ALL-PURPOSE FLOUR; 2 tsp BAKING Pwdr; 3/4 tsp SALT; 1/4 tsp BLACK PEPPER, freshly grnd; 1 Tbsp. GRANULATED SUGAR VEGETABLE OIL (for frying) CONFECTIONERS' SUGAR & MAPLE SYRUP

Servings: persons

2 lrg Large eggs
1/4 c. Lowfat milk
1/4 c. WATER
1 Tbsp. BUTTER, melted
16 ounce Can WHOLE KERNEL CORN, liquid removed (I use the liquid removed juices instead of the water or possibly add in water to the juice to make 1/4 c.)
2 c. ALL-PURPOSE FLOUR
2 tsp BAKING Pwdr
3/4 tsp SALT
1/4 tsp BLACK PEPPER, freshly grnd
1 Tbsp. GRANULATED SUGAR VEGETABLE OIL (for frying) CONFECTIONERS' SUGAR & MAPLE SYRUP

1
* Instead of canned corn, 2 c. fresh or possibly frzn corn can be substituted.
2
The original recipe does call for canned corn, as fritters were considered a winter dish.
3
And this recipe is much older than frzn technology.
4
In a mixing bowl, beat the Large eggs till light.
5
Add in the lowfat milk (or possibly corn liquid mixed with water), and butter; blend.
6
Stir in the corn and mix thoroughly.
7
Add in the dry ingredients and mix just till moistened.
8
Heat 2 inches of oil in an electric skillet or possibly deep-fryer to 350-degreesF.
9
Drop the batter into the oil by tablespoonfuls and fry 2 to 3 min on each side or possibly till nicely browned.
10
Drain on paper towel and sprinkle with powdered sugar.
11
Serve with maple syrup.

673

kcal

Calories

Fat

114

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lrg Large eggs, 1/4 c. Lowfat milk, 1/4 c. WATER, 1 Tbsp. BUTTER, melted, and more.

Yes, Bishop Hill Corn Fritters Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bishop Hill Corn Fritters Recipe

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