Bishop Bread

Name: Bishop Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 3 eggs; 1 tsp. vanilla; dash of salt; 1 c. walnuts; 1 c. Brazil nuts; 1 bar sweet chocolate (large size), cut in large pieces; 1 1/2 c. flour; 1 1/2 tsp. baking powder; 2 c. dates; 1 (8 oz.) bottle each red and green cherries with juice

Eats Now Editorial Team · 1201 kcal · General

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Bishop Bread – a delicious recipe with sugar, eggs, vanilla, salt, walnuts, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
3 eggs
1 tsp. vanilla
dash of salt
1 c. walnuts
1 c. Brazil nuts
1 bar sweet chocolate (large size), cut in large pieces
1 1/2 c. flour
1 1/2 tsp. baking powder
2 c. dates
1 (8 oz.) bottle each red and green cherries with juice

1
Mix the sugar, eggs, vanilla, salt, flour, baking powder and cherry juice.
2
Add nuts, dates, cherries (whole) and chocolate bar pieces.
3
Line bread pans with wax paper prior to putting batter in.
4
Cover with heavy brown paper while baking.
5
Bake for 1 hour and 25 minutes at 300u00b0.

1201

kcal

Calories

Fat

154

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. sugar, 3 eggs, 1 tsp. vanilla, dash of salt, and more.

Yes, Bishop Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1201 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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