Biscuits - Low Cholesterol — Baking & Desserts recipe

Biscuits - Low Cholesterol

Eats Now Editorial Team  · 639 kcal  · Baking & Desserts

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Bake this irresistible Biscuits - Low Cholesterol at home. Made with flour, vegetable oil, low-fat milk and baking powder. Easy step-by-step instruction…

This Biscuits - Low Cholesterol relies on simple, everyday ingredients such as self-rising flour, liquid vegetable oil, low-fat milk (skim) and baking powder. It comes together quickly and makes 4 servings, at about 639 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Biscuits - Low Cholesterol delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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