How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Banana Cake?

You need 10 ingredients. The key ingredients include: 1 1/2 c. sugar, 1/2 c. butter, 2 eggs, 1 c. crushed bananas, and more.

Is Sour Cream Banana Cake suitable as baking & desserts?

Yes, Sour Cream Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Banana Cake Recipe

Name: Sour Cream Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1/2 c. butter; 2 eggs; 1 c. crushed bananas; 1/2 tsp. salt; 3 c. flour; 1 tsp. baking powder; 2 tsp. soda, dissolved in a little hot water; 1 tsp. vanilla; 1 c. sour milk or buttermilk

Sour Cream Banana Cake

Eats Now Editorial Team · 1778 kcal · Baking & Desserts

Sour Cream Banana Cake – a delicious recipe with sugar, butter, eggs, bananas, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sour Cream Banana Cake

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