How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Biscuits(50 Years Old) ?

You need 6 ingredients. The key ingredients include: 1 c. buttermilk, 2 tsp. baking powder, 1/4 tsp. salt, 1/4 tsp. soda, and more.

Is Biscuits(50 Years Old) suitable as baking & desserts?

Yes, Biscuits(50 Years Old) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Biscuits(50 Years Old) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Biscuits(50 Years Old) Recipe

Name: Biscuits(50 Years Old)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. buttermilk; 2 tsp. baking powder; 1/4 tsp. salt; 1/4 tsp. soda; 1/4 c. shortening or lard; 2 c. flour

Biscuits(50 Years Old) – a delicious recipe with buttermilk, baking powder, salt, soda, shortening, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. buttermilk
2 tsp. baking powder
1/4 tsp. salt
1/4 tsp. soda
1/4 c. shortening or lard
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
869 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Biscuits(50 Years Old)

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