How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Biscuit-Sausage Roll?

You need 3 ingredients. The key ingredients include: 1 lb. sausage, 2 1/2 c. flour, 1/3 c. shortening, cut in 1 c. buttermilk.

Is Biscuit-Sausage Roll suitable as baking & desserts?

Yes, Biscuit-Sausage Roll falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Biscuit-Sausage Roll?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Biscuit-Sausage Roll Recipe

Name: Biscuit-Sausage Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage; 2 1/2 c. flour; 1/3 c. shortening, cut in 1 c. buttermilk

Biscuit-Sausage Roll – a delicious recipe with sausage, flour, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. sausage
2 1/2 c. flour
1/3 c. shortening, cut in 1 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
689 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Biscuit-Sausage Roll

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