How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Biscuit Mushroom Bake?

You need 12 ingredients. The key ingredients include: 1 pound sliced fresh mushrooms, 2 tablespoons butter, 3 tablespoons all-purpose flour, 1 cup chicken broth, and more.

Is Biscuit Mushroom Bake suitable as baking & desserts?

Yes, Biscuit Mushroom Bake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Biscuit Mushroom Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Biscuit Mushroom Bake Recipe

Name: Biscuit Mushroom Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound sliced fresh mushrooms; 2 tablespoons butter; 3 tablespoons all-purpose flour; 1 cup chicken broth; 1/2 cup milk; 1 tablespoon lemon juice; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon paprika; 1 tube (12 ounces) refrigerated biscuits

Biscuit Mushroom Bake

Eats Now Editorial Team · 238 kcal · Baking & Desserts

Biscuit Mushroom Bake – a delicious recipe with mushrooms, butter, all-purpose, chicken broth, milk, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Biscuit Mushroom Bake

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