Biscuit Mix Fried Zucchini Bites with Savory Dill S

Name: Biscuit Mix Fried Zucchini Bites with Savory Dill Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sour cream; 1/2 cup mayonnaise; 1/2 cup buttermilk; 2 tbsp. freshly squeezed lemon juice; 2 tbsp. finely chopped fresh dill; Vegetable oil for frying; 1-1/2 cup biscuit mix; 1 cup light colored beer; 2 tsp. granulated sugar; 2 lb. zucchini, sliced 1/2 inch thick

Servings: persons

1
*Preheat oven to 200 F. *16 cup saucepan or deep fryer *Candy/deep fry thermometer SAVORY DILL SAUCE: In a food processor, combine sour cream, mayonnaise, buttermilk, lemon juice and dill.
2
Process until smooth, about 3 minutes.
3
Set aside.
4
ZUCCHINI BITES: In a large saucepan over medium heat, heat about 4 inches of oil until thermometer registers 360 F. In a large bowl, blend biscuit mix, beer and sugar to make a smooth batter.
5
Let stand for 10 minutes.
6
Dip zucchini pieces, one at a time, into beer mixture, coating all sides.
7
Place in hot oil, 4 at a time, and deep fry for 15 seconds per side.
8
Place on paper towels to absorb excess oil.
9
Transfer to an ovenproof platter and keep warm in preheated oven.
10
Make sure oil is the correct temperature before adding each batch.
11
Serve with Savory dill Sauce.
12
TIP: Use zucchini that are the same diameter so they will fry evenly.
13
125 best biscuit mix recipes

574

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup sour cream, 1/2 cup mayonnaise, 1/2 cup buttermilk, 2 tbsp. freshly squeezed lemon juice, and more.

Yes, Biscuit Mix Fried Zucchini Bites with Savory Dill Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Biscuit Mix Fried Zucchini Bites with Savory Dill Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions