Bake this irresistible Biscuit Egg Scramble at home. Made with butter, eggs, milk and process cheese. Easy step-by-step instructions included.
This Biscuit Egg Scramble relies on simple, everyday ingredients such as butter, large eggs, lightly beaten, (5 ounces) evaporated milk and prepared mustard. It comes together quickly and makes 4 servings, at about 725 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Biscuit Egg Scramble delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026