Biscotti D'amaretti Recipe Recipe

Name: Biscotti D'amaretti Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/4 c. flour, all-purpose; 2 1/2 tsp baking pwdr; 1/2 c. butter or possibly margerine, softened; 1 c. sugar; 3 x Large eggs; 2 tsp lemon peel, finely shredded; 1/4 tsp almond extract; 1 x healthy pinch saffron, if you like; 1/2 c. almonds,finely minced,toasted; 1 x egg white

Servings: persons

3 1/4 c. flour, all-purpose
2 1/2 tsp baking pwdr
1/2 c. butter or possibly margerine, softened
1 c. sugar
3 x Large eggs
2 tsp lemon peel, finely shredded
1/4 tsp almond extract
1 x healthy pinch saffron, if you like
1/2 c. almonds,finely minced,toasted
1 x egg white

1
Combine flour and baking pwdr.
2
In large mixer bowl beat butter and sugar till blended.
3
Beat in Large eggs, lemon peel, almond extract and saffron.
4
Beat in flour mix till well blended.
5
Stir in almonds.
6
Divide dough in half.
7
Shape each portion into a 12x2x1-inch loaf.
8
Place 6 inches apart on a lightly greased cookie sheet.
9
Beat the egg white till foamy.
10
Brush over tops of loaves.
11
Bake in 375F oven 20 to 25 min or possibly till light brown.
12
Cold on cookie sheet about 1 hour.
13
Cut each loaf diagonally into 1/2-inch thick slices.
14
Lay slices, cut side down, on cookie sheet.
15
Bake in a 325F oven 10 min longer or possibly till dry and crisp.
16
Cold on wire rack.
17
These cookies are good made several days ahead and stored in a paper bag to soften slightly.
18
To store longer, place in a covered container.

1476

kcal

Calories

Fat

216

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 1/4 c. flour, all-purpose, 2 1/2 tsp baking pwdr, 1/2 c. butter or possibly margerine, softened, 1 c. sugar, and more.

Yes, Biscotti D'amaretti Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Biscotti D'amaretti Recipe

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