Biscotti Chocolate Chip(Italian Chocolate Chip Cookies) Recipe

Name: Biscotti Chocolate Chip(Italian Chocolate Chip Cookies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1/2 lb. margarine; 2 eggs; 1 1/2 c. milk; 2 tsp. vanilla extract; 2 tsp. cinnamon; 3 c. unbleached flour; 1 tsp. baking soda; 2 tsp. baking powder; 1/2 c. walnuts, crushed or chopped; 1/2 c. crushed almonds (optional); 1 c. chocolate morsels (semi-sweet or milk chocolate); 6 large egg whites, at room temperature; 375 grams sugar; 300 grams ground hazelnuts (better known as filberts; save some whole nuts to put on top of each cookie)

Servings: persons

1 1/2 c. sugar
1/2 lb. margarine
2 eggs
1 1/2 c. milk
2 tsp. vanilla extract
2 tsp. cinnamon
3 c. unbleached flour
1 tsp. baking soda
2 tsp. baking powder
1/2 c. walnuts, crushed or chopped
1/2 c. crushed almonds (optional)
1 c. chocolate morsels (semi-sweet or milk chocolate)
6 large egg whites, at room temperature
375 grams sugar
300 grams ground hazelnuts (better known as filberts; save some whole nuts to put on top of each cookie)

1
Heat oven to 300u00b0.
2
Line cookie sheets with paper bags or kitchen parchment.
3
Best to leave eggs out overnight and do early next morning.
4
Beat egg whites until they are stiff.
5
Gradually add sugar; reduce speed and beat half an hour.
6
Then mix in by hand the ground hazelnuts.
7
Heap by teaspoonful onto prepared cookie sheets. Place a whole hazelnut on the top of each cookie (press in a little).
8
Bake for 15 to 17 minutes.
9
Let set on trays for 2 hours in a warm area.
10
The cookie should not be sticky to the touch.
11
If they are, let set additional time before baking.
12
Makes approximately 80 to 100 cookies.

2420

kcal

Calories

Fat

377

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 1/2 c. sugar, 1/2 lb. margarine, 2 eggs, 1 1/2 c. milk, and more.

Yes, Biscotti Chocolate Chip(Italian Chocolate Chip Cookies) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Biscotti Chocolate Chip(Italian Chocolate Chip Cookies)

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