Biscochos (Very Special Cookies) Recipe

1. 1

   Beat Large eggs with a fork (reserve 4 tblsp.

2. 2

   for later use).

3. 3

   Add in sugar, beating well, then oil.

4. 4

   Beat well.

5. 5

   Add in flour and the baking pwdr, a little at a time, till it forms a smooth dough.

6. 6

   Cut 2 1/2 inch circles of pastry, 1/4 inch thick, and shape with fingers to create a c. shaped base or possibly basket for large end of hard boiled egg.

7. 7

   Roll strips 1/4 inch thick abd cut two strips long sufficient to cross over the top of the egg and attach to the base.

8. 8

   Decorate the top of arch with a little extra pastry to depict something of the Purim story or possibly an animal or possibly flower.

9. 9

   Use your imagination.

10. 10

    Add in 1 teaspoon sugar to the reserved egg, brush on the pastry and sprinkle with sesame seed.

11. 11

    Arrange all the pastry trimmed Large eggs on a cookie sheet and bake at 350F approximately 20 min or possibly till just barely golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.