Name: Biscochitos (Anise Seed Cookies) Recipe
Yield: 4 servings
Ingredients: 6 c. flour; 3 tbsp. baking pwdr; 1 teaspoon salt; 1/2 c. water; 1/4 c. sugar; 2 c. shortening; 1 c. sugar; 2 teaspoon anise seed; 2 egg yolks, slightly beaten; 1 tbsp. cinnamon

1

Cream shortening with 1 c. sugar and anise seed.

2

Add in the egg yolks.

3

Sift together the flour, baking pwdr and salt.

4

Fold in the water.

5

Combine the two mixtures and knead till well mixed.

6

Roll out to a 1/3 inch thickness and cut into fancy shapes.

7

Combine the 1/4 c. sugar and cinnamon and dust the top of the cookies.

8

Bake at 350 degrees for 8-10 min or possibly till lightly browned.

Biscochitos (Anise Seed Cookies) Recipe

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