How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Cake?

You need 10 ingredients. The key ingredients include: 1 c. shortening, 2 c. honey, 2 eggs, well beaten, 1 c. sour milk, and more.

Is Honey Cake suitable as baking & desserts?

Yes, Honey Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Honey Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Cake Recipe

Name: Honey Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shortening; 2 c. honey; 2 eggs, well beaten; 1 c. sour milk; 4 c. flour; 2 tsp. baking soda; 1 tsp. ginger; 1 tsp. cinnamon; 1/4 tsp. salt; chopped nuts (if desired)

Honey Cake

Eats Now Editorial Team · 1351 kcal · Baking & Desserts

Honey Cake – a delicious recipe with shortening, honey, eggs, sour milk, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Honey Cake

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