Biscake (Loaf)

1. 1

   Mix sugar into flour in a small mixing bowl.

2. 2

   Add the milk and vanilla.

3. 3

   Beat with a spoon until creamy and smooth or with a beater for 4 minutes.

4. 4

   Add the egg and mix thoroughly.

5. 5

   Pour into a greased and floured loaf pan.

6. 6

   Bake in oven at 350u00b0 for 45 to 50 minutes.

No nutritional information available.

No additional tips available.