How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Biryani Rice With Cauliflower And Peas ?

You need 16 ingredients. The key ingredients include: 1 tablespoon ghee or canola oil, 1 small onion, chopped, 1 tablespoon fresh ginger, chopped, 1 teaspoon ground cumin, and more.

Is Biryani Rice With Cauliflower And Peas suitable as vegetarian?

Yes, Biryani Rice With Cauliflower And Peas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Biryani Rice With Cauliflower And Peas ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Biryani Rice With Cauliflower And Peas Recipe

Name: Biryani Rice With Cauliflower And Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon ghee or canola oil; 1 small onion, chopped; 1 tablespoon fresh ginger, chopped; 1 teaspoon ground cumin; 1 teaspoon turmeric; 1/4 teaspoon cayenne; 2 tablespoons brown sugar; 1 teaspoon salt; 1 1/2 cup basmati rice; 2 cups water; 2 cups cauliflower florets; 1 large carrot, chopped; 1 cup frozen peas; 1/2 cup raisins; 2 tablespoons lemon juice; 1/4 cup fresh cilantro leaves, chopped

Try this homemade Biryani Rice With Cauliflower And Peas recipe the whole family will love. Made with ghee, onion, fresh ginger and ground cumin. Easy s…

This Biryani Rice With Cauliflower And Peas relies on simple, everyday ingredients such as ghee or canola oil, small onion, chopped, fresh ginger, chopped and ground cumin. It comes together quickly and makes 4 servings, at about 423 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Biryani Rice With Cauliflower And Peas

Tips for the best results

Variations & substitutions

My Personal Notes

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