How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Birdie Roquefort?

You need 7 ingredients. The key ingredients include: 3 lb. broiler or chicken breasts, 1/4 c. melted butter, 1 Tbsp. A.1. sauce, 1 c. sour cream, and more.

Is Birdie Roquefort suitable as meat & poultry?

Yes, Birdie Roquefort falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Birdie Roquefort?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Birdie Roquefort Recipe

Name: Birdie Roquefort
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 lb. broiler or chicken breasts; 1/4 c. melted butter; 1 Tbsp. A.1. sauce; 1 c. sour cream; 1 oz. crumbled Roquefort; 1/2 tsp. salt; 1/8 tsp. paprika

Birdie Roquefort – a delicious recipe with chicken breasts, butter, sauce, sour cream, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. broiler or chicken breasts
1/4 c. melted butter
1 Tbsp. A.1. sauce
1 c. sour cream
1 oz. crumbled Roquefort
1/2 tsp. salt
1/8 tsp. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Birdie Roquefort

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