Bing Cherry And Cream Cheese Congealed Salad

1. 1

   Bring cherry juice to boiling point and add to gelatin powder in mixing bowl.

2. 2

   Stir until dissolved and add Coke and lemon juice.

3. 3

   Chill until partially set.

4. 4

   Cut cheese into small dice or roll into small balls, and fold along with toasted nuts and cherries into chilled gelatin.

5. 5

   Pour into mold or serving dish and chill until firm.

6. 6

   NOTE: Cooking time refers to chilling time.

* Per serving · 4 servings · Values may vary.

No additional tips available.