How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Billys Crab Cakes?

You need 18 ingredients. The key ingredients include: 1 cup panko breadcrumbs, 1 lb lump crabmeat, ½ cup mayonnaise, 1 large egg yolk, and more.

Is Billys Crab Cakes suitable as seafood?

Yes, Billys Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Billys Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Billys Crab Cakes Recipe

Name: Billys Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup panko breadcrumbs; 1 lb lump crabmeat; ½ cup mayonnaise; 1 large egg yolk; 1 stalk celery, finely chopped; ¼ cup finely chopped dill pickle; 1 tablespoon butter; 1 tablespoon olive oil; 2 tablespoons butter; 1 tablespoon flour; 2 teaspoons curry powder; 1 teaspoon paprika; ½ cup chicken broth; 1 cup milk; 3 tablespoons whole grain mustard; 2 teaspoons yellow mustard seeds; ⅛ teaspoon kosher salt; ⅛ teaspoon ground pepper

Billys Crab Cakes

Eats Now Editorial Team · 554 kcal · Seafood

Billys Crab Cakes – a delicious recipe with breadcrumbs, lump crabmeat, mayonnaise, egg yolk, celery, dill pickle. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Billys Crab Cakes

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