How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Billy T'S Clam Chowder?

You need 12 ingredients. The key ingredients include: 3 lb. potatoes, diced (White Rose or Russet), 1/2 gal. chicken stock, 1/2 lb. salt pork, chopped, 1 3/4 lb. onions, chopped, and more.

Is Billy T'S Clam Chowder suitable as seafood?

Yes, Billy T'S Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Billy T'S Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Billy T'S Clam Chowder Recipe

Name: Billy T'S Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 3 lb. potatoes, diced (White Rose or Russet); 1/2 gal. chicken stock; 1/2 lb. salt pork, chopped; 1 3/4 lb. onions, chopped; 2 1/2 oz. butter; 2 qt. butter; 2 qt. half and half; 1 c. reserved half and half (cold); 1 (No. 5) can chopped clams; 1 oz. W-13 or 2 oz. cornstarch; 2 oz. flour; 1/4 tsp. pepper or to taste

Billy T'S Clam Chowder – a delicious recipe with potatoes, chicken stock, salt pork, onions, butter, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Billy T'S Clam Chowder

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