How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bills Deviled Eggs With Blue Cheese and Thyme?

You need 9 ingredients. The key ingredients include: 8 eggs, extra large, 2 tablespoons thyme (fresh if possible), 2 tablespoons minced sweet onions, 3 tablespoons chopped dill pickles, you can use relish (chop very small), and more.

Is Bills Deviled Eggs With Blue Cheese and Thyme suitable as snacks & appetizers?

Yes, Bills Deviled Eggs With Blue Cheese and Thyme falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bills Deviled Eggs With Blue Cheese and Thyme?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bills Deviled Eggs With Blue Cheese and Thyme

Name: Bills Deviled Eggs With Blue Cheese and Thyme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 eggs, extra large; 2 tablespoons thyme (fresh if possible); 2 tablespoons minced sweet onions; 3 tablespoons chopped dill pickles, you can use relish (chop very small); 1 teaspoon pepper; 1 teaspoon salt (more or less); 2 tablespoons mayonnaise; 3 cups crumbled blue cheese; yellow mustard (what ever you need)

Try this homemade Bills Deviled Eggs With Blue Cheese and Thyme recipe the whole family will love. Made with eggs, thyme, sweet onions and dill pickles.…

This Bills Deviled Eggs With Blue Cheese and Thyme relies on simple, everyday ingredients such as eggs, extra large, thyme (fresh if possible), minced sweet onions and pepper. It comes together quickly and makes 4 servings, at about 689 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

8 eggs, extra large
2 tablespoons thyme (fresh if possible)
2 tablespoons minced sweet onions
3 tablespoons chopped dill pickles, you can use relish (chop very small)
1 teaspoon pepper
1 teaspoon salt (more or less)
2 tablespoons mayonnaise
3 cups crumbled blue cheese
yellow mustard (what ever you need)

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Quick Info

Servings
4 servings
Calories
689 kcal
Category
Snacks & Appetizers

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