How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bill Stork'S Chili?

You need 8 ingredients. The key ingredients include: 10 lb. meat (combination of chuck roast, rump roast and pork roast), barbecue sauce (Li'l Porgy's or Arthur Bryant's, sold in Kansas City), salsa, chili powder, and more.

Is Bill Stork'S Chili suitable as soups & stews?

Yes, Bill Stork'S Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bill Stork'S Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bill Stork'S Chili Recipe

Name: Bill Stork'S Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 lb. meat (combination of chuck roast, rump roast and pork roast); barbecue sauce (Li'l Porgy's or Arthur Bryant's, sold in Kansas City); salsa; chili powder; tomato juice; cumin; Worcestershire sauce; Brook's chili hot or hot and spicy beans

Bill Stork'S Chili – a delicious recipe with meat, barbecue sauce, salsa, chili powder, tomato juice, cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

10 lb. meat (combination of chuck roast, rump roast and pork roast)
barbecue sauce (Li'l Porgy's or Arthur Bryant's, sold in Kansas City)
salsa
chili powder
tomato juice
cumin
Worcestershire sauce
Brook's chili hot or hot and spicy beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Bill Stork'S Chili

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