Bill Echols Southwestern Beans Recipe

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1 lb Navy Beans Soaked Overnight", "6 ounce Bacon Cut Into 1/2"" Pcs", "1 lrg Onion Minced", "3 x Cloves of Chopped Garlic", "1 x Red and Green Peppers, Seeded and Minced Into 1/4"" Pcs", "1 ounce Can Plum Tomatoes, Minced and Juice Reserved", "1/2 lb Smoked Ham Cut Into 1/4"" Dice", "1/2 lb Smoked Pork Cut Into 1/4"" Dice", "1 c. Ketchup", "3/4 c. Brown Sugar", "1/4 c. Honey", "1/4 c. Molasses", "1 Tbsp. Worcestershire Sauce", "1 tsp Dry Mustard", "2 med Granny Smith Apples Cut Into 1/2"" Dice Sea Salt To Taste"].

Yes, Bill Echols Southwestern Beans Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.