Try this homemade Bilge Burner recipe the whole family will love. Made with brandy, Myers, Coconut Rum and Kahlua. Easy step-by-step instructions included.
This Bilge Burner relies on simple, everyday ingredients such as part apricot brandy, parts bacardi light rum, part myers rum and part coconut rum. It comes together quickly and makes 4 servings, at about 13 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026