Bikkuri Restaurant-style Hamburger

1. 1

   ["Add all of the ingredients except for the white wine to a bowl, and mix until it takes on a whitish color.", "Take the mixture made in Step 1 and shape into thin ovals.", "Since this is the Bikkuri Donkey style, shape them big and thin.", "Put a slightly large amount of oil in a frying pan and heat.", "Add the meat patties and cook both sides until golden brown.", "Once browned, stir in the white wine, cover with a lid and steam cook.", "Once they're cooked through it's done.", "Top with 2 shiso leaves and grated daikon like in the picture to recreate one of the menu items, ""Oroshiso Burger Dish""

* Per serving · 4 servings · Values may vary.

No additional tips available.