Bigos (Hunter'S Stew)

Name: Bigos (Hunter'S Stew)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. mushrooms; 1/2 lb. kielbasi; 1 can sauerkraut; 1/4 lb. salt pork, diced; 1/2 c. chopped onions; 2 Tbsp. flour; 3 c. cubed, cooked beef; 1 bay leaf; 1 1/2 c. cooked, cubed ham; 1/4 tsp. pepper; 1/2 c. red wine

Eats Now Editorial Team · 661 kcal · Soups & Stews

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Bigos (Hunter'S Stew) – a delicious recipe with mushrooms, kielbasi, sauerkraut, salt pork, onions, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. mushrooms
1/2 lb. kielbasi
1 can sauerkraut
1/4 lb. salt pork, diced
1/2 c. chopped onions
2 Tbsp. flour
3 c. cubed, cooked beef
1 bay leaf
1 1/2 c. cooked, cubed ham
1/4 tsp. pepper
1/2 c. red wine

1
In Dutch oven, cook salt pork.
2
Remove cracklings and set aside.
3
Add kielbasi; brown and set aside.

661

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. mushrooms, 1/2 lb. kielbasi, 1 can sauerkraut, 1/4 lb. salt pork, diced, and more.

Yes, Bigos (Hunter'S Stew) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
661 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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