Big Tom's Canned Salsa Recipe Recipe

Name: Big Tom's Canned Salsa Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 c. vine ripened home grown tomatoes skinned, minced; 10 c. minced onions; 10 x Habanero's - (to 40); 8 x sweet banana peppers minced, seeded; 8 x jalapeno peppers minced; 5 x garlic cloves chopped; 2 x green bell peppers seeded, minced; 1 x red bell pepper seeded, minced; 2 1/2 c. white vinegar; 4 Tbsp. chili pwdr; 5 tsp salt; 3 tsp cayenne pepper

Servings: persons

20 c. vine ripened home grown tomatoes skinned, minced
10 c. minced onions
10 x Habanero's - (to 40)
8 x sweet banana peppers minced, seeded
8 x jalapeno peppers minced
5 x garlic cloves chopped
2 x green bell peppers seeded, minced
1 x red bell pepper seeded, minced
2 1/2 c. white vinegar
4 Tbsp. chili pwdr
5 tsp salt
3 tsp cayenne pepper

1
Squeeze juice out of tomatoes before chopping.
2
Cook all ingredients for several hrs to cook down to a thicker consistency.
3
Stir often.
4
Heat jars and lids.
5
Pour salsa into jars and wipe top of jars clean before putting on flats and rings.
6
Tighten down ring and set on towel to cold.
7
Don't disturb for 24 hrs.
8
If it did not seal, place in refrigerator.
9
It can be reheated to try again.

818

kcal

Calories

172

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 20 c. vine ripened home grown tomatoes skinned, minced, 10 c. minced onions, 10 x Habanero's - (to 40), 8 x sweet banana peppers minced, seeded, and more.

Yes, Big Tom's Canned Salsa Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Big Tom's Canned Salsa Recipe

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