How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Big Salad?

You need 7 ingredients. The key ingredients include: 4 cups Fresh Spinach, Torn, 1/2 cups Ken's Steakhouse Northern Italian Dressing, 1 can (about 8 Oz. Can) Corn, Drained, 3 whole Vine-ripened Tomatoes, Diced, and more.

Is Big Salad suitable as salads?

Yes, Big Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Big Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Big Salad Recipe – Eats Now

Name: Big Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Fresh Spinach, Torn; 1/2 cups Ken's Steakhouse Northern Italian Dressing; 1 can (about 8 Oz. Can) Corn, Drained; 3 whole Vine-ripened Tomatoes, Diced; 1 can (about 10 Oz. Can) Chickpeas, Drained; 1 can (6 Oz. Can) Medium Pitted Black Olives, Drained; 1 bunch Scallions, Chopped

Big Salad – a delicious recipe with Fresh Spinach, Ken's, Corn, Tomatoes, Chickpeas, Black Olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 cups Fresh Spinach, Torn
1/2 cups Ken's Steakhouse Northern Italian Dressing
1 can (about 8 Oz. Can) Corn, Drained
3 whole Vine-ripened Tomatoes, Diced
1 can (about 10 Oz. Can) Chickpeas, Drained
1 can (6 Oz. Can) Medium Pitted Black Olives, Drained
1 bunch Scallions, Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
352 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Deviled Steak Sandwiches Recipe
Asparagus with Vin Santo Vinaigrette
Lemony Chicken Salad (With Jell-O!)
Seven Layer Picnic Salad Recipe

Big Salad

How did you like this recipe?

Frequently Asked Questions