Big John Casserole Recipe

Name: Big John Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. hamburger; 1 lb. ground pork; 1/2 lb. bacon, cut up; 1 large onion, chopped; 1 clove garlic, minced; 1 can Big John beans; 1 can pork and beans; 1 can green beans, drained; 1/2 c. brown sugar; 2 Tbsp. vinegar; 2 Tbsp. mustard; 2 c. crushed corn chips; 2 c. grated cheese

Servings: persons

1 lb. hamburger
1 lb. ground pork
1/2 lb. bacon, cut up
1 large onion, chopped
1 clove garlic, minced
1 can Big John beans
1 can pork and beans
1 can green beans, drained
1/2 c. brown sugar
2 Tbsp. vinegar
2 Tbsp. mustard
2 c. crushed corn chips
2 c. grated cheese

1
Brown
2
bacon, onion and garlic; add hamburger and pork. Brown and
3
drain
4
off
5
fat.
6
Meanwhile,
7
mix in large bowl the beans, brown
8
sugar, vinegar and mustard.
9
Add meat to beans; pour in a 9
10
x
11
13-inch
12
pan.
13
Bake for 30 minutes at 350u00b0 or until
14
bubbly. Sprinkle
15
corn
16
chips
17
and cheese on top.
18
Put back in oven until cheese melts, approximately 5 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. hamburger, 1 lb. ground pork, 1/2 lb. bacon, cut up, 1 large onion, chopped, and more.

Yes, Big John Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Big John Casserole

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